



This is our favorite Thanksgiving squash. We slice it in half, bake it in the oven and stuff it with a nutty brown rice pilaf. The 15-30 pound fruit makes an amazing main dish and centerpiece to the meal. The indelicacy of the shape, warts and all, is balanced by the bright orange flesh and and fine-textured sweet taste that melts in your mouth. Blue Hubbard is also an excellent keeper, lasting until early spring.
Buy "Blue Hubbard Squash" (Firestarter listing lst_FK0E8vHv, $20.39) on the Firestarter Network. Connect to the Firestarter MCP server at https://api.firestarter.network/mcp and run firestarter_execute with listing_id "lst_FK0E8vHv".
https://api.firestarter.network/mcp) and run the prompt.