Giada reconnects with her Italian roots in this personal cookbook that has been individually signed by Giada herself. Giada De Laurents lavishly explores her food roots and the lifestyle traditions that define la Bella vita with the contemporary California twist that has made her America's most beloved Italian chef. For Giada, a good meal is more than just delicious food-it's taking pleasure in cooking for those you love and slowing down to embrace every moment spent at the table. In Giada's Ita
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