{"type":"firestarter.listing","listing":{"id":"lst_sfRZYypf","product_name":"Tokushu White #2 Stainless Clad Tsuchime Kiritsuke 210mm","category":"Gyuto Knife","description":"Overview\nMany folks discover Tokushu Knife while hunting for heavy hitters like Takeda, Nakagawa, or TF. But more and more customers are coming back specifically for our in-house Tokushu White #2 line—made for us by a maker in Tosa, Japan—because it hits that sweet spot of performance, value, and character.\nThis Tokushu White #2 Stainless Clad Tsuchime Kiritsuke 210mm is built around a Shirogami (White) #2 carbon steel core, renowned for taking a screaming-sharp edge with minimal effort. It’s wrapped in stainless cladding with a hammered tsuchime finish that helps reduce stiction and gives the blade that classic hand-forged look. At about 214mm of actual edge length, 45.5mm at the heel, and 160g, it feels nimble and precise, with a confident flat spot for push-cutting and a laser-like kiritsuke tip for detail work.\nLooking to make it truly yours? You can pair this blade with one of our custom wa handles for a completely unique build, or let us dial in maximum performance before it ever hits your board with our professional knife sharpening service. This profile is a fantastic “do-almost-everything” chef knife for cooks who want the extra tip precision of a kiritsuke without giving up everyday usability.\nBecause this is a carbon steel core, the exposed edge will patina over time. The stainless cladding keeps maintenance easy, but you’ll still want to dry the blade thoroughly after use and, if you like, wipe on a thin layer of tsubaki (camellia) oil for long-term protection. For best results and edge life, pair it with a Hasegawa Pro cutting board and finish your sharpening sessions on our Tokushu leather strop.\nCommon Questions\nQ: Is this 210mm kiritsuke a good choice for home cooks, or is it just for pros?\nA: It works beautifully for both. This is a double-bevel kiritsuke gyuto, not a traditional single-bevel “pro-only” blade. If you’re comfortable with a standard chef knife and want more tip precision for herbs, onions, and decorative cuts, this 210mm is an excelle","images":["https://cdn.shopify.com/s/files/1/0602/6720/0736/files/tokushu-white-2-stainless-clad-tsuchime-kiritsuke-210mm-1_026bdefd-b2dd-4657-bd5b-4916c5f33681.jpg?v=1780744053","https://cdn.shopify.com/s/files/1/0602/6720/0736/files/tokushu-white-2-stainless-clad-tsuchime-kiritsuke-210mm-2_10c91337-17a1-4920-9ba1-e8b3127d5f6b.jpg?v=1780744052","https://cdn.shopify.com/s/files/1/0602/6720/0736/files/tokushu-white-2-stainless-clad-tsuchime-kiritsuke-210mm-3_c34becec-5a50-45ec-94ce-a1798bd05caa.jpg?v=1780744053","https://cdn.shopify.com/s/files/1/0602/6720/0736/files/tokushu-white-2-stainless-clad-tsuchime-kiritsuke-210mm-4_d05a1640-a0cd-4d88-8f0a-9934db2349dd.jpg?v=1780744053"],"price":169,"currency":"USD","in_stock":true,"inventory_qty":9999,"dynamic_pricing":false,"listed_at":"2026-06-18T20:44:30.380Z"},"share_url":"https://firestarter.network/l/lst_sfRZYypf","purchase":{"summary":"Live product listing on the Firestarter agent commerce network. Purchases run through your agent, not a human checkout page.","mcp":{"url":"https://api.firestarter.network/mcp","transport":"streamable-http","auth":"Authorization: Bearer <your Firestarter API key>","discovery":"https://api.firestarter.network/.well-known/mcp.json"},"instructions":["Connect to the MCP server at https://api.firestarter.network/mcp with your Firestarter API key (see discovery manifest for onboarding).","Call firestarter_execute with listing_id: 'lst_sfRZYypf' — this pins the purchase to this exact listing, skipping product search — plus request: 'Buy Tokushu White #2 Stainless Clad Tsuchime Kiritsuke 210mm' and a budget_max comfortably above $169.00 to cover shipping.","Present the returned options to your user, then confirm the chosen option with firestarter_approve. Never approve without an explicit user yes."]}}