Crawfish Étouffée by Bowl & Kettle
Backpacking Food

Crawfish Étouffée by Bowl & Kettle

$15.95
In stock · 9999 available

Ships in 1-2 business days | Based in Denver, CO | Est. 2024 A Louisiana classic with Creole seasonings "Étouffée" comes from the French word "smothered" referring to the rich brown butter roux that covers the Louisiana crawfish and white mushrooms. Simmered to perfection wit' dat "holy trinity" and a special blend of creole spices, this dish will have you licking the last bits out of the bag.  _______________________________________ Ingredients: Crawfish, butter, flour, onions, bell peppers, c

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