Kung Food: Chinese American Recipes from a Third-Culture Kitchen by Jon Kung
$29.99
In stock · 9999 available
Chinese-ish, unapologetically Jon Kung Food by Jon Kung is a boundary-breaking, high-flavor celebration of Chinese American cooking that ditches the rulebook and embraces joyful fusion. With 100 vibrant, unexpected recipes, Jon—chef, content creator, and self-proclaimed third-culture kid—shares the food that reflects his identity: part traditional, part wildly inventive, and fully delicious. Raised in Hong Kong and Toronto, now based in Detroit, Jon channels his diasporic experience into dishes
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