Ancho, or "wide" chiles, dried poblanos, are one of the most popular peppers in Mexico. These chiles are commonly used in sauces (moles) and are the base for American chili. 500 - 1,500 Scoville Heat Units.
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Buy "Whole Ancho Chile" (Firestarter listing lst_hneyFhRy, $8.25) on the Firestarter Network. Connect to the Firestarter MCP server at https://api.firestarter.network/mcp and run firestarter_execute with listing_id "lst_hneyFhRy".
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