



Overview The Hatsukokoro Saihyo SG2 Damascus Gyuto 210mm with Mono Olive Handle is a nimble, stainless Japanese chef knife built for cooks who want laser-like cutting performance, strong edge retention, and a striking Damascus finish without the maintenance demands of carbon steel. “Saihyo” translates roughly to “Diamond Dust,” a fitting name for the bright suminagashi-style Damascus pattern that wraps around the SG2 powdered stainless core. This 210mm gyuto is one of the most versatile knife…
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