A garden of vibrant Palestinian flavors Boustany—meaning “my garden” in Arabic—is the first solo cookbook from Sami Tamimi, co-founder of Ottolenghi and co-author of Jerusalem and Falastin. In this heartfelt tribute to Palestinian food and culture, Sami shares over 100 plant-based and vegetarian recipes that reflect the abundance, seasonality, and generosity of the cuisine he grew up with. At a time when the land and people of Palestine face unimaginable hardship—including the weaponization of f
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